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Thinking of ditching the oven mitts and apron this Christmas? The Banksia is open for the most magical day of the year, promising a festive dining experience with a classic Mediterranean twist.

Our specially curated Christmas Day menu is full of seasonal favourites reimagined. With a three-course set menu and a welcome glass of fizz on arrival, we promise to gift you a stress-free Christmas with all the trimmings.

For £95 per adult and £65 per child (12 years & under), our service opens between 12:00-5:00pm.

We require a £20pp non-refundable deposit required at the time of booking, with full pre-payment by the 1st December. Any bookings made after the 1st December will require full prepayment at the time of booking.

For bookings, click here.

Christmas Day Menu

Starters

Spiced Beef Brisket Pacanga, with black truffle mayo and oscietra caviar

Chicken Kavurma, with hummus, pickled turnip, sumac onions, zhoug & flatbread

Grilled King Prawns, with garlic, chilli & parsley

Crispy Goats Cheese, with urfa chilli honey, endives & cranberry

Mains

Roast Rib of Beef, with bone marrow gravy

Herb Roasted Lamb, with mint & green chilli jus

Pomegranate Roast Chicken (or) Walnut & Pistachio Roast, all served with glazed roots, herb stuffing, roast potatoes, cauliflower cheese, Yorkshire pudding & brussel sprouts with smoked pancetta

Desserts

Karidopita, with mulled berries and Christmas pudding ice cream

Dark Chocolate Mousse, with Maude Coffee & mint

Citrus Cheesecake, with a rose & almond crumble

Mediterranean Cheese, with a selection of 4 spiced chutneys & artisan crackers

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